Thursday, April 25, 2013
Recruitment at Multinational FMCG
Posted on 7:47 AM by Unknown
Our client is a multinational FMCG and a fast growing
producers/manufacturer of various types of goods. As a result of
business expansion and capacity building. unique career opportunities
exist in the organization for highly competent and self-motivated
professionals; the company is looking to fill the following positions in
Lagos:
=>ENGINEERING MANAGER
The key accountabilities of this position include:
Ensure that plant and equipment maintenance systems are in place.
Monitor capital projects.
Ensure that all maintenance workers are well trained and properly motivated.
Specify system requirement or direct modification of parts to ensure conformance optimum performance of machinery/aid smooth production run .
Research, design, evaluate, install, operate, and maintain machinery/equipment, systems and processes to meet production requirements
QUALIFICATION AND REQUIREMENT:
B.Sc or HND in Mechanical or electrical Engineering
6 years of relevant experience in in FMCG or Food Manufacturing industry
Computer literacy and proficiency in Microsoft Office applications.
Basic knowledge ofTally ERP system.
=>PROCESS TECHNICIAN
The key accountabilities ofthis position include:
Manage performance offactory equipment.
Coaching of factory personnel on proper utilization of equipment/machinery
Eliminate/minimize machine related accidents.
Minimize equipment related expenses and down-time
QUALIFICATION AND REQUIREMENT:
OND in Mechanical Engineering or any related field
3 years cognate experience in Maintenance of a production line involving Flow packaging machines, Ovens, Mixers, Conveyors, and Compressors in food Industry ,experience in the food manufacturing Environment.
Experience in preventive maintenance .
Computer literacy and proficiency in Microsoft Office applications
=>PRODUCTION MANAGER
The key accountabilities of this position include:
oversee the production process and drawing up a production schedule;
Ensure thatthe production done on time, of good quality and is cost effective;
Monitor the production processes and adjust schedules as needed;
Responsible forthe selection and maintenance of equipment; .
QUALIFICATION AND REQUIREMENT:
B.Sc or HND Mechanical or Electrical Engineering or related Discipline
7 years of experience in FMCG or food manufacturing company
Registered Mechanical or Electrical Engineer
=>TECHNICAL MANAGER
The key accountabilities of this position include:
Set milling processes standards.
Conduct test milling of different wheat types and wheat blends
Develop suitable grits to and comply with approved wheat grits
Ensure that all final products are according to defined speclflcatlons
Training and development of technica! and manufacturing personnel
Implement and monitor best practice Health, Safety and Environmental standards
Develop preventative and continuous repairs and maintenance programs
Develop long-term facilities plans and annual expenses and capital expenditure budgets
Implement Continuous Improvement initiatives to improve performance standards
Timely matching of manufacturing capacity with changes in market requirements
Process and product quality Innovation
Reduced machine down time as a result of correct planned maintenance
QUALIFICATION AND RTTQUIREMENT:
B.Sc or HND in Mechanical Engineering or any relevant course
15 years milling experience with a large' wheat milling company.
City & Guild certificate in wheat milling
Good knowledge and experience ofthe Buhler milling equipment and processes
Practical knowledge of various wheat varieties and origins
=>QUALITY ASSURANCE MANAGER
The key accountabilities of this position include:
Ensure that the production and quality control of all products meets the appropriate standards .
Responsible for implementation and maintenance of the company quality system,
Determine and enforce. through all functional departments, quality requirements in accordance with company and customer needs, based on current regulations and standards.
Develop and implement improvement programme to raise performance standards
QUALIFICATION AND REQUIREMENT:
B.Sc or HND in Chemistry, Food Science or related Discipline
7 years of experience in FMCG or Food Manufacturing Company.
TO APPLY
Interested qualified candidates should forward their updated CVs to careers@hytng.com within 2 weeks from the date of this publication. Applicants must clearly indicate the positionthey are applying for as the subject of their email.
Please note that only shortlisted applicants will be contacted.
=>ENGINEERING MANAGER
The key accountabilities of this position include:
Ensure that plant and equipment maintenance systems are in place.
Monitor capital projects.
Ensure that all maintenance workers are well trained and properly motivated.
Specify system requirement or direct modification of parts to ensure conformance optimum performance of machinery/aid smooth production run .
Research, design, evaluate, install, operate, and maintain machinery/equipment, systems and processes to meet production requirements
QUALIFICATION AND REQUIREMENT:
B.Sc or HND in Mechanical or electrical Engineering
6 years of relevant experience in in FMCG or Food Manufacturing industry
Computer literacy and proficiency in Microsoft Office applications.
Basic knowledge ofTally ERP system.
=>PROCESS TECHNICIAN
The key accountabilities ofthis position include:
Manage performance offactory equipment.
Coaching of factory personnel on proper utilization of equipment/machinery
Eliminate/minimize machine related accidents.
Minimize equipment related expenses and down-time
QUALIFICATION AND REQUIREMENT:
OND in Mechanical Engineering or any related field
3 years cognate experience in Maintenance of a production line involving Flow packaging machines, Ovens, Mixers, Conveyors, and Compressors in food Industry ,experience in the food manufacturing Environment.
Experience in preventive maintenance .
Computer literacy and proficiency in Microsoft Office applications
=>PRODUCTION MANAGER
The key accountabilities of this position include:
oversee the production process and drawing up a production schedule;
Ensure thatthe production done on time, of good quality and is cost effective;
Monitor the production processes and adjust schedules as needed;
Responsible forthe selection and maintenance of equipment; .
QUALIFICATION AND REQUIREMENT:
B.Sc or HND Mechanical or Electrical Engineering or related Discipline
7 years of experience in FMCG or food manufacturing company
Registered Mechanical or Electrical Engineer
=>TECHNICAL MANAGER
The key accountabilities of this position include:
Set milling processes standards.
Conduct test milling of different wheat types and wheat blends
Develop suitable grits to and comply with approved wheat grits
Ensure that all final products are according to defined speclflcatlons
Training and development of technica! and manufacturing personnel
Implement and monitor best practice Health, Safety and Environmental standards
Develop preventative and continuous repairs and maintenance programs
Develop long-term facilities plans and annual expenses and capital expenditure budgets
Implement Continuous Improvement initiatives to improve performance standards
Timely matching of manufacturing capacity with changes in market requirements
Process and product quality Innovation
Reduced machine down time as a result of correct planned maintenance
QUALIFICATION AND RTTQUIREMENT:
B.Sc or HND in Mechanical Engineering or any relevant course
15 years milling experience with a large' wheat milling company.
City & Guild certificate in wheat milling
Good knowledge and experience ofthe Buhler milling equipment and processes
Practical knowledge of various wheat varieties and origins
=>QUALITY ASSURANCE MANAGER
The key accountabilities of this position include:
Ensure that the production and quality control of all products meets the appropriate standards .
Responsible for implementation and maintenance of the company quality system,
Determine and enforce. through all functional departments, quality requirements in accordance with company and customer needs, based on current regulations and standards.
Develop and implement improvement programme to raise performance standards
QUALIFICATION AND REQUIREMENT:
B.Sc or HND in Chemistry, Food Science or related Discipline
7 years of experience in FMCG or Food Manufacturing Company.
TO APPLY
Interested qualified candidates should forward their updated CVs to careers@hytng.com within 2 weeks from the date of this publication. Applicants must clearly indicate the positionthey are applying for as the subject of their email.
Please note that only shortlisted applicants will be contacted.
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Labels:
Multinational FMCG,
Recruitment
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